50 Best Slider Recipes (2024)

From delicious cheeseburger sliders to classics like ham and cheese sliders, there are plenty of the best slider recipes to choose from.

These easy slider recipes are perfectfor a crowd. They make great game day appetizers, a Super Bowl party food, or an easy dinner on a weeknight! You can pair them with some fries or chips for a complete meal. They’re perfect for any occasion, be it a cozy family get-together, a tailgate party, or a casual gathering with friends.

There is a wide variety of sliders to suit all occasions and tastes. Whether you’re craving the classic beef and cheddar combo or something more exotic like Hawaiian-style pulled pork, there are plenty of delicious options to choose from. These sliders may be mini, but they are mighty in flavor!

Chicken Slider Recipes

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Chicken Parmesan Sliders

These are a bite-sized sandwich version of the classic Chicken Parmesan. They're made with fried chicken tenders, tomato sauce, and a generous amount of cheese between two soft slider rolls. It is a perfect snack for any party or gathering, offering a savory and cheesy flavor​.

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Slow Cooker Buffalo Chicken Sliders

This recipe is a game-day favorite. It features tender, slow-cooked chicken breasts in wing sauce and Ranch dressing, served on soft buns. This cheap crockpot meal combines the chicken with a spicy and tangy buffalo sauce flavor and the creamy, coolness of the Ranch dressing​.

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Buffalo Chicken Slider Recipe

These are a cinch to make and a definite crowd-pleaser. The chicken is seasoned with ranch seasoning. Melted butter is added for an extra layer of flavor. They're baked until the rolls are golden brown.

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Chicken Cordon Bleu Sliders

A twist on the traditional Chicken Cordon Bleu: This recipe combines sliced chicken, Virginia ham, and Swiss cheese, along with a creamy honey-mayonnaise sauce. It's a delicious mix of savory and slightly sweet flavors, perfect for a more upscale slider option.

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Pesto Mozzarella Chicken Sliders

With just five ingredients, this recipe is both simple and scrumptious. It features shredded chicken, slices of mozzarella cheese, and pesto sauce on slider buns. Ideal for those who prefer an easy Italian-inspired slider.

These combine slow-cooked chicken with a unique mixture of tomato paste, soy sauce, balsamic vinegar, Worcestershire sauce, and a blend of spices, along with brown sugar and porter beer. The result is a rich and flavorful filling that is both savory and slightly sweet.

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Chicken Fajita Sliders

This recipe is deliciously spicy and cheesy, featuring shredded chili chicken, peppers, and pepper jack cheese. It brings a Mexican flair to the slider lineup, providing a tasty and zingy snack that's easy to make.

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Super Easy Crack Chicken Sliders

This family favorite combines the irresistible flavors of crispy bacon, ranch seasoning, and a mix of sharp cheddar with cream cheese for creaminess. This easy recipe is conveniently made with a rotisserie chicken, making it a quick appetizer for game day. The chicken mixture is spread on Hawaiian rolls, topped with more cheese, and baked until golden brown.

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BBQ Chicken Slider Recipe

This recipe is a tangy blend of barbecue chicken and cheddar cheese on Hawaiian buns. The chicken is mixed with your choice of BBQ sauce (like Sweet Baby Ray’s) and layered with cheddar cheese. The slider buns are then topped with a savory, buttery sauce before baking to crispy perfection.

Turkey Sliders

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5-ingredient Turkey Sliders

For a quick and cheap option, these only require five ingredients. Warm deli-style roasted turkey and melted Swiss cheese are put between two Sweet Hawaiian rolls, which are flavored with tangy mustard. The simplicity of these ingredients and the ease of preparation make them a good choice for a last-minute party or get-together.

These are a mouth-watering blend of sliced turkey, crispy bacon, sharp cheddar, and zesty ranch. They are tucked in between two soft dinner rolls that are brushed with butter and baked until gooey. Perfect for a cozy family dinner or casual party.

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Best Turkey Sliders

These irresistible sliders are made with sweet Hawaiian rolls filled with fresh deli-sliced turkey and rich Havarti cheese. Before baking, they're topped with a unique buttery dijon and onion sauce, resulting in a warm, flavorful appetizer perfect for any party​.

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Baked Turkey and Cheese Sandwiches

This recipe is made with deli turkey and provolone cheese. It is drenched in a sauce made of butter, brown sugar, Worcestershire sauce, dried mustard, and poppy seeds. These sandwiches are sure to be a family favorite that is ideal for game days or parties.

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Turkey Cranberry Sliders Recipe

Utilizing leftover turkey and cranberry sauce, these are a creative way to repurpose Thanksgiving leftovers. They are layered with turkey, gravy, cranberry sauce, and mozzarella cheese on Hawaiian rolls. They make a festive and delicious appetizer for the holiday season.

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Southwest Hawaiian Roll Turkey Sliders

These are a tasty mix of sweet and spicy. Spicy mayo is spread over Hawaiian rolls, and layers of turkey, pepperjack cheese, and green chiles are added. The final touch is a savory butter sauce drizzled on top. Perfect for feeding a crowd, these sliders offer a unique twist on a classic with a blend of sweet Hawaiian rolls and zesty Southwestern flavors.

Beef Slider Recipes

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Easy Meatball Slider Recipe

These offer a classic comfort food experience. They feature juicy meatballs covered in rich pasta sauce and topped with melted mozzarella cheese, all sandwiched between soft slider buns. It is a great choice for a casual family dinner or as a crowd-pleasing appetizer at parties.

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Cheeseburger Sliders (Easy, 30-min Recipe)

These are classic appetizers with juicy, cheesy, and beefy flavors. They are quick and easy to make, perfect for meal prep or last-minute parties, and they reheat splendidly—an excellent choice for those craving traditional burger flavors in a miniaturized form.

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Loaded Taco Sweet Potato Sliders {Paleo, Whole30}

A creative and healthy twist on sliders, these are made with mini burger patties seasoned with taco seasoning and placed on roasted sweet potato "buns." They're topped with guacamole, chipotle ranch, and crumbled bacon, making them a perfect Paleo and Whole30-friendly option that doesn't compromise on taste.

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Easy Burger Sliders Recipe

This recipe involves oven-baking seasoned ground beef layered with onions and cheddar cheese. It is placed between Hawaiian dinner rolls and brushed with melted butter and sesame seeds. It's an excellent choice for parties or a quick family dinner and can be easily customized to suit your family's preferences.

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Beef & Cheddar Sliders

This recipe is an easy game day food idea. It features Hawaiian rolls, deli roast beef, BBQ sauce, cheddar cheese, and a flavorful mix of butter, Dijon mustard, Worcestershire, brown sugar, and poppy seeds for the top of the buns. You can prepare them ahead of time and bake them when ready to serve!

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Italian Roast Beef Sliders with Provolone and Pepperoncini

This recipe brings a taste of Italy to your slider selection. It features roast beef, Provolone cheese, and chopped pepperoncini. These sliders are brushed with a mixture of melted butter, Dijon, Worcestershire, Italian seasonings, and poppy seeds for texture. They're baked for about 15 minutes, delivering a quick and flavorful dish.

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Bourbon Bacon Roast Beef Sliders

These feature roast beef, bourbon candied bacon, and cheddar cheese stacked on soft slider rolls and baked until the cheese is melted and gooey. The aroma of candied bacon makes these sliders irresistible and perfect for any gathering.

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Bacon Cheeseburger Sliders

A simple yet flavorful recipe, these are baked in the oven and come loaded with delicious flavors like savory bacon, melty cheese, and all the classic cheeseburger toppings. They're an easy and effective way to satisfy a hungry crowd, making them ideal for any casual get-together.

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Hot Pastrami Sliders Recipe

This savory and festive recipe makes a great St. Patrick’s Day appetizer. It involves layering delicious pastrami (or corned beef) with Dubliner cheese, sauerkraut, and grilled onions on pretzel rolls. It is a rich, flavorful slider that's tasty and easy to make.

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French Onion Beef Sliders

Small but mighty, this slider recipe is a party favorite. It features seasoned buns packed with caramelized onions, melted cheese, and flavorful ground beef, creating an appetizer that's always in high demand.​

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Baked Reuben Sliders

These are a unique twist on the traditional Reuben sandwich. They're made using Hawaiian rolls, layered with corned beef, sauerkraut, and Swiss cheese, topped with Thousand Island dressing. They offer a great blend of savory and tangy flavors. Easy to make and perfect for St. Patrick’s Day, they're a crowd-pleaser that tends to disappear quickly from the plate.

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Philly Cheesesteak Sliders

These are a miniaturized version of the classic Philly cheesesteak. They consist of thinly sliced steak, crisp green peppers, and onions smothered in Provolone cheese on a soft slider bun. They are a perfect choice for game day or a party.

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Roast Beef Sliders Recipe

This recipe is a quick and tasty option for game day. It uses Hawaiian rolls filled with layers of deli roast beef and melted cheese, topped with a zesty butter mixture featuring garlic, onion powder, Worcestershire sauce, and mustard. It is a crowd-pleasing choice that's easy to assemble.

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Big Mac Sliders

This recipe offer a homemade take on the iconic Big Mac. It features classic ingredients like ground beef, onion, American cheese, pickles, and the special Big Mac sauce made with mayonnaise, dill pickle relish, yellow mustard, and spices. These ingredients are layered between slider buns and baked, creating a fast-food favorite in a fun, slider-size serving.

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Cheddar and Roast Beef

This one is assembled with sweet Hawaiian rolls and layered with roast beef, cheddar cheese, and caramelized onions. It is then topped with a butter and everything bagel seasoning mixture before baking.

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Cowboy Sliders

This recipe consists of Hawaiian rolls filled with seasoned ground beef, jalapeños, bacon, and cheese. Before being baked, these sliders are uniquely topped with cowboy butter – a herbed and spiced butter.

Pork Slider Recipes

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Hot Italian Sliders

These are made with Hawaiian Sweet Rolls that are loaded with Italian meats like ham, salami, and pepperoni and roasted red peppers and provolone cheese. They're topped with a seasoned butter mixture. The result is a deliciously zesty and cheesy slider that's perfect as an appetizer or a quick dinner.

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Pulled Pork Sliders with Garlic Aioli

This recipe is made with pork shoulder slow-cooked in barbecue sauce and paired with creamy garlic aioli. The preparation is straightforward, making it an easy and pleasing option for a crowd-pleasing meal.

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Italian Sandwiches

Stuffed with Italian meats like ham, salami, and pepperoni and topped with provolone cheese, these sandwiches are a fantastic appetizer for any party. They're enhanced with red pepper jelly and a blend of Italian seasoning, garlic powder, and onion powder, giving them a unique, savory taste. They're easy to prepare, bake, and serve, making them an excellent choice for hosting family and friends.

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Carolina BBQ Pork Slider

This recipe is a crowd-pleaser that features slow-cooked seasoned pulled pork, ready to be piled onto soft rolls. It is served with coleslaw, contrasting the pork's tenderness with the slaw's crunch and creaminess.

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Easy Pulled Pork Sliders

A simple and flavorful recipe, these are filled with shredded pulled pork and coleslaw, tucked into buns brushed with onion poppy seed butter. They’re baked until golden brown and are perfect for game days, parties, or even a busy weeknight dinner.

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Monte Cristo Slider

These sweet and savory sandwiches are a mini version of the classic Monte Cristo. They're made with Hawaiian rolls that are layered with turkey, ham, and baby Swiss cheese. The buns are topped with a mixture of egg and butter for a French toast-like crust. They are served with a side of strawberry jam.

These combine Asian and Hawaiian flavors for a creative twist on sliders. The recipe features smoked pulled pork with a dry rub of Chinese five spice and other seasonings, complemented by a soy and balsamic glaze. The grilled pineapple coleslaw is a standout feature, which adds a sweet and tangy flavor. They are perfect for a barbecue or party, offering a savory and slightly sweet flavor profile.

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Easy Italian Slider Recipe

These are layered with grainy mustard, a combination of Italian deli meats (ham, salami, and mortadella), and topped with slices of provolone cheese. A butter, garlic, and parsley mixture is brushed on top of the buns before baking, resulting in a savory slider. Ideal for parties or large gatherings, they are easy to prepare and always a hit.

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Cuban Sliders

Ham, Swiss cheese, and dill pickles are assembled onto slider buns to form these mini Cubans. They are topped with a Dijon mustard spread, adding a tangy flavor. This recipe is designed for ease and convenience, making it a fantastic choice for quick dinners or potluck gatherings.

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Pepperoni Pizza Sliders

They are created using Hawaiian sweet rolls layered with pizza sauce, mozzarella cheese, and mini pepperoni. These sandwiches are topped with a butter mixture seasoned with onion, oregano, garlic, Parmesan, salt, and pepper. They're a quick solution for a tasty snack or meal, combining the love of pizza in a compact slider form.

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Hot Italian Sub Sliders

This recipe is a flavorful and easy-to-assemble choice for tailgates and large crowds. It has Italian deli meats, cheese, Mezzetta peperoncini, and hot cherry peppers. This versatile recipe allows for adjustments such as substituting peperoncini with jalapenos or replacing hot cherry peppers with roasted red peppers.

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Italian Grinder Sliders

These are filled with Italian deli meats and provolone cheese. A unique feature is the garlic Parmesan glaze on top, which adds an extra layer of flavor. Additionally, they are topped with a grinder salad featuring a tangy dressing, providing a creamy and zesty twist.

50 Best Slider Recipes (2024)


How do I keep my bottom slider from getting soggy? ›

Toasting the bottom of the rolls ensures that the bottoms don't become soggy when topped with the honey mustard, ham, cheese, and butter. I recommend also toasting the top buns if you are making ahead.

How do you keep sliders from getting soggy? ›

How do I keep my sliders from getting soggy? To ensure these mini sandwiches don't get soggy, pop the split rolls under the broiler for a few minutes to toast them before building the sliders. This helps keep the bread sturdy so the sandwiches don't fall apart.

How many sliders per person? ›

3 sliders per serving is generally recognised as the norm, though any amount can be consumed. Many restaurants & fast food outlets serve sliders whether it is as a snack to partner up with a chilled beer, or as a collection to enjoy as the main event.

What's the difference between a slider and a sandwich? ›

A slider is an American term for a small sandwich, typically around 2 inches (5 cm) across, made with a bun or dinner roll. Sliders can be served as hors d'oeuvres, snacks, or entrées. They have become a popular game day appetizer in the United States.

How do you keep sliders warm before serving? ›

Don't stress, there are a few options you can use when keeping appetizers warm. Your first option is to place your baked sliders straight into an aluminum tray and cover tightly with foil. The second option is, as soon as the sliders come out of the oven, stack them one by one into a crockpot set to warm.

How do you keep sliders from burning? ›

How do you keep sliders from burning? These mini sandwiches need some oven time in order to warm thoroughly. To keep the tops from burning, we keep them covered for most of the bake time, and only uncover them during the final few minutes.

What is the best bread for sliders? ›

First up, sliders. Obviously Hawaiian Dinner Rolls are a must when making bite-sized sliders. A whole lot of flavor in a smaller package, these become the ideal vehicle for a mini ham and cheese, pulled pork and more.

Why are they called funeral sandwiches? ›

They're called Funeral Sandwiches because they were traditionally served after a funeral at the church memorial service.

How many pounds of meat do I need for 50 sliders? ›

Assuming a slider is half the size of an average sandwich, we'll say 8-10 sliders per pound. 50 sliders would need at least 5-6 pounds of finished meat.

How many pounds of meat do I need for 24 sliders? ›

Combine 3 pounds of ground beef with garlic powder, Italian seasoning, salt and black pepper. Press the mixture into a large patty forming a flat layer to fit inside an 11-by-15-inch Pyrex baking dish. Bake for 20 minutes at 350 degrees. Broil at 400 degrees for 3 minutes.

What is the best weight for sliders? ›

What size are hamburger sliders? Each slider should be about 2 ounces and so you will get 8 sliders per pound of meat. Sliders should be uniform in size and thickness to ensure even cooking.

Are sliders healthier than burgers? ›

The food has a unique ability to be both a great fast food option and for higher quality burgers, a good option at a sit-down restaurant. Ironically, burgers may be the healthier option though. This is because only one patty is used to make these whereas sliders are usually served in groups.

What do Americans call sliders? ›

In the simplest terms, sliders are a diminutive version of hamburgers — a beef patty sandwiched between two buns and adorned with toppings and condiments. However, some say that a slider isn't a slider unless it contains cooked onions within the beef.

What is a slider slang? ›

1. a person or thing that slides. 2. a small hamburger. 3.

Can slider turtles eat out of water? ›

Red-eared sliders are typically voracious eaters and are omnivorous, eating both animal protein and vegetable matter. As juveniles, they are mainly carnivorous (eat animal protein) and become more omnivorous as they age. All aquatic turtles eat and swallow with their head under water and will not eat out of the water.

Do slider turtles like water? ›

About Red-Eared Sliders

They are hardy turtles that do will in an artificial environment. They are a semi-aquatic species meaning that they will spend much of their time in the water but not all of it and will spend a good part of their day on dry land basking.

How much water does a slider turtle need? ›

Ten gallons of water is recommended per 1 inch (2.54 cm) of shell length.

How long can sliders be underwater? ›

Most often, pet turtles will only stay underwater for a few minutes at a time. In warm temperatures, where most pet turtles are maintained, they must breathe regularly. At night, this may change as your pet's metabolism slows a bit -- sleeping turtles may stay underwater for a few hours at a time.

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